by admin | May 8, 2025 | Career Spotlights, Food and Beyond, Gardens and Farms
Written by: Alishba Khursheed Edited by: Alessa Zaitseva Designed by: Rashiqa Ali Published by: Andrew Jackson Imagine an ecosystem where fish and plants work together: fish waste naturally fertilizes the plants, and the plants, in turn, purify the water for the fish....
by admin | May 7, 2025 | Food and Beyond
Written by: Nicole Majewski Edited by: Jana Daniels Designed by: Suhana Shaik Published by: Andrew Jackson For most people, finishing a main course at their favourite restaurant only means one thing; dessert! A towering slice of chocolate fudge cake, a fancy crème...
by admin | May 2, 2025 | Climate and Environment, Food and Beyond
Written by: Nicole Majewski Edited by: Harnoor Chahal Designed by: Suhana Shaik Published by: Andrew Jackson Canada is known for its natural beauty, but even Canadians don’t often realise the depth of this nation’s biodiversity. Specifically, berry biodiversity!...
by admin | May 1, 2025 | Food and Beyond, Gardens and Farms
Written by: Harnoor Chahal Edited by: Liam Statham Designed by: Suhana Shaik Published by: Andrew Jackson Canada’s iconic maple syrup is loved by people from all over the world. This sugary syrup is a favourite with pancakes, waffles, and French toast, but where...
by admin | Apr 23, 2025 | Food and Beyond, Gardens and Farms
Written by: Nicole Majewski Edited by: Harnoor Chahal Designed by: Suhana Shaik Published by: Andrew Jackson Everyone knows vegetables are great for you, but few know exactly why. It’s not just because your parents say so—it’s because vegetables are packed with...
by admin | Apr 16, 2025 | Food and Beyond
Written by: Harnoor Chahal Edited by: Liam Statham Designed by: Suhana Shaik Published by: Andrew Jackson As much as Canadians love their iconic dishes, many international cuisines are also becoming more popular in Canada. Chinese, Italian, and Indian cuisines are...
