by admin | Apr 16, 2025 | Food and Beyond
Written by: Harnoor Chahal Edited by: Liam Statham Designed by: Suhana Shaik Published by: Andrew Jackson As much as Canadians love their iconic dishes, many international cuisines are also becoming more popular in Canada. Chinese, Italian, and Indian cuisines are...
by admin | Apr 14, 2025 | Food and Beyond
NOTE: Snack suggestions in this article, as the author indicates, are snacks where “balance is key, and you should still be mindful of how much of these addicting treats you’re eating“. These ideas do not reflect the opinions of Youth in Food Systems but...
by admin | Apr 11, 2025 | Climate and Environment, Gardens and Farms
Written by: Yashika Katyal Edited by: Aditya Batra Designed by: Alishba Khursheed Published by: Andrew Jackson Introduction: In 2021, an astounding 10% of Canada’s total greenhouse emissions came just from the agriculture sector alone, making it one of the highest...
by admin | Apr 9, 2025 | Food and Beyond
Written by: Aryan Edited by: Alessa Zaitseva Designed by: Suhana Shaik Published by: Andrew Jackson Whether it’s to celebrate for a soccer game your kid won, or to have a family gathering, you have most likely been to a restaurant to splurge and eat some tasty food!...
by admin | Apr 4, 2025 | Food and Beyond
Written by: Liam Statham Edited by: Alessa Zaitseva Designed by: Eleanor Jeavons Published by: Ashe Reid When you walk into a grocery store, you are surrounded by dozens of displays full of vibrant fruits and vegetables. However, this produce might not be as...
