It Starts With a Seed: Maple Syrup

It Starts With a Seed: Maple Syrup

Written By: Jana Daniels Edited By: Thomas Lusa Designed By: Andria Sahar Published By: Andrew Jackson   Canada is often known for its maple syrup. It goes great with pancakes, coffee, or even as a drizzle for some delicious ice cream! But how is maple syrup...
Festive Cookies from Around the World

Festive Cookies from Around the World

Written by: Thy Pho Edited by: Sunnie Huang Designed by: Rashiqa Ali Published by: Rayna Almas   Editor’s Note: This post was originally set to be posted in mid-December 2024, just before the holidays; however, it was delayed by a few weeks so here we are!...
6 Christmas Dishes for Absolute Beginner Chefs

6 Christmas Dishes for Absolute Beginner Chefs

Written by: Nicole Majewski Edited by: Eleanor Jeavons Designed by: Thy Pho Published by: Rayna Almas   The holidays are known for their festive food, and you don’t need to be a culinary expert to make something delicious. Today, we’ll walk you through six...
From Grade A to F: Maple Syrup vs. Table Syrup

From Grade A to F: Maple Syrup vs. Table Syrup

Written by: Nicole Majewski Edited by: Thy Pho Designed by: Alessa Zaitseva Published by: Maryam Khan   As Canadians, the concept of fake maple syrup is sure to shock any of us. How is it possible that the term “syrup” may not always refer to the sweet amber...